The meat slicer is, however, heftier than other brands of slicers that we reviewed. Best Commercial Alternative – BESWOOD 10” Premium Chromium-Plated Electric Meat Slicer BESWOOD 10″ Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250ĭo you want a high-end meat slicer that can compete with commercial slicers? Have a look at the BESWOOD 10” Premium Chromium-Plated Electric Meat Slicer. Although it can cut through thick and thin slices, you may need to wait for a longer time to complete.ģ. Slow and noisy operation – Its motor can be very noisy during operation. You don’t have to risk your finger of cut. All you have to do is to monitor the operation. All these come at a reduced price.Īdjustable thickness – You can easily adjust the thickness level of the meat sliced to your desired level. What we love:ĭurable Cast aluminum material – The meat slicer is coated in die-cast aluminum material to keep it sustainable and prevent rusting. While it cannot handle heavy-duty tasks, it can easily slice through your ham, salami, or turkey. If you’re on a budget and would love to have an excellent meat slicer, check out the Elite Platinum EMT-625B Ultimate Meat Slicer. Budget-Friendly Option – Elite Platinum EMT-625B Ultimate Meat Slicer Elite Platinum EMT-625B Ultimate Precision Electric Deli Food Meat Slicer Removable Stainless Steel Blade, Adjustable Thickness, Ideal for Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”, Black Inability to cut meats to the thinnest – If you’re looking to slice ribbon thin, we’ll recommend going for another meat slicer.Ģ. Also, you may find it difficult to sharpen a serrated blade. That means you may need to purchase a separate blade for heavy-duty meat slicing. A serrated blade may find it difficult to slice specific meat types. The downsideĬomes with serrated blade: You can only use serrated blades to make casual meat slicing. We tested the meat slicer and saw how the powerful torque motor sliced through even the most robust meat. I’ve been using it for long, and the stainless steel never has rust. Many users have testified to the susceptibility of the meat slicer to rust. The stainless steel is not just appealing but also durable. Furthermore, you can also remove the deflector, food carriage, and thickness guide plate for proper cleaning.Įxcellent stainless steel material: the meat slicer is nicely coated in a beautiful stainless steel material. Just separate the blade from the main machine and clean it. What we love about the slicer:Įasy to detach and clean: we love how users can easily clean the 7-inch blade of this meat slicer. The slicer boasts of great design, optimal control, and power to serve both casual and complicated purpose. While the meat slicer is best for home use, it also serves some light commercial purposes. Editor’s Choice – Chef’s Choice 615A Electric Meat Slicer Chef’sChoice 615A Electric Meat Slicer Features Precision Thickness Control and Tilted Food Carriage for Fast and Efficient Slicing with Removable Blade for Easy Clean, 7-inch,Stainless SteelĪre you looking for a fashionable, high-quality meat slicer with excellent design features? You may want to check out the 615A from Chef’s Choice. Plus, we’ll also guide you through how to select the right meat slicer and everything else you should know. We’ve tested different brands in the market and come up with the top 10 meat slicers. With different varieties of meat slicers available in the market, how will you make the right choice? A meat slicer is available in a manual and electric form to help you easily slice your meat to your desired thickness. You can now use them at home to process plenty of meats, including cheese and vegetables. Meat slicers have gone past an ordinary tool for butcher shops. Do you wish you can cut down plenty of meat for sandwiches, pizza, BBQ or to make jerky? Or you want to slice those veggies for easy grilling? What you need is the best meat slicer for your home.
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